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These informal reports, filed every couple weeks by Sensei
(and e-mailed to interested members), are meant to provide snapshots
of what's happening at Chapin Mill, plus the who, how, when,
and where of it.
The kitchen is our present area of concentration. The architectural
ceiling required a lot of very careful drywall mudding work.
We're just about finished now, and ready to paint. The Kitchen
Committee decided to go with the same "moon glow"
white that we've applied throughout the rest of the building,
though it will be a notch glossier than the rest.
A contractor for the kitchen's beautifully designed maple cabinets
has been chosen, and we're closing in
on a decision for the floor material (tile or vinyl, that is
the question). This means that we should have the kitchen pretty
much assembled in about two months. It will include a tilt brazier,
which will make it unnecessary for kitchen workers to schlep
barrel-size pots of hot soup. The water for tea and other cooking
will no longer be heated on the stoves, but rather in a different
area in a 10-gallon hot-water boiler. The stoves will have electronic
ignition, so we will not be wasting gas and overheating the
kitchen at the same time. In general this kitchen is going to
be much safer than our present facility, and considerably more
energy efficient as well. Special thanks to Maia Meyer, our
kitchen designer from South Africa, who will soon need to return
to her native soil.
The
oak flooring is now laid in both the large dining room and the
chair-zazen/multipurpose room, as well as in the corridor that
connects the two. That leaves just the main entrance, in the
center of the building, to finish. This area will have some
tile in addition to wood, providing a layout that will make
it possible to remove shoes without stepping in the water that
might be tracked in on snowy or rainy days.
We're picking up the pace on the installation of doors in the
dormitory wing. These solid-core doors are very heavy, and therefore
not easy to install well. A new staff person, Nhat Noen (a chosen
Zen name-get it?) with extensive remodeling experience will
be leading this effort.

We've made some important changes to the venting of the bathrooms
and shower rooms. The architects had the vents terminating within
the soffits, which works in ordinary situations. But during
sesshin our use of baths and shower rooms will be concentrated
into short periods of time, putting a lot of moisture into the
air near the building, where it would condense onto the cold
wood during the winter. This, we believe, would have led to
big trouble in years to come, so we modified the whole system,
adding vent caps that will blow the moisture away from the building.
The very high-tech heating system is ready to go now that John
Pulleyn, Lou Kubicka, and some others recently spent several
hours with the contractor learning how to operate it. Controlled
by a computer in the kitchen office there, it will give us the
air exchange and circulation required to mitigate the ever-mutating
microbes that might be borne by participants coming from all
the ten directions.
As the weather grew colder last fall, we decided to postpone
the application of the third and final coat of exterior stucco
until the spring, when the mixing of its color might be supervised
by architect, aesthete, and longtime Zen Center member Gerardo
Gally, leader of our Mexico City affiliate Sangha. We're looking
to get a subtle reddish coloration that will bring the appearance
of the façade to "another level."
South of the Creek -- The snowstorms of Western New York
vied with al Qaeda for coverage in the nation's news last week,
but Chapin Mill got only about a tenth of
Buffalo's seven feet of snow. Caretaker Trueman remains on a
state of high alert, however, with his snowplow in full readiness.
Meanwhile, we are poised to begin drinking Rochester water
at Chapin Mill. Having learned last year that our local community,
of Genesee County, had finalized a deal to get water from Monroe
County, last summer we had our own pipe laid from the building
site to Seven Springs Road. A couple months ago the water main
from Monroe County was installed on Seven Springs Road, and
the two lines connected. With clouds, too, usually stretching
from Rochester to Chapin Mill, our cloud-water connection is
complete.
Before the snows of late-December arrived, the leaves that
had been clogging the creek near the Mill House were removed,
as were the dead branches and debris on its banks.
Thanks again to Lou Kubicka for his draft of most of this
report.
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